Starters
Starters
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Warm goat’s cheese and mango salad
17.00€Warm goat’s cheese, cherry tomatoes, nuts and mango vinaigrette.DairyNuts
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Caesar salad
17.50€Lettuce salad with chicken, Parmesan cheese and toasted bread, served with our Caesar dressing.GlutenFishDairyCelerySesame
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Beef tenderloin carpaccio
19.00€Thin slices of beef tenderloin dressed with olive oil, salt and pepper.DairyGluten
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Tuna tartare
18.00€Diced tuna, avocado and papaya marinated with soy sauce and sesame.FishSoySesame
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Mixed ceviche
22.00€Fish and seafood marinated in “leche de tigre”, with a slightly spicy finish.FishMolluscsCrustaceansSpicy 🌶
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Baked zamburiñas
21.00€Queen scallops baked with our house dressing and a light gratin.Crustaceans
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Prawn and mushroom crêpe gratin
19.00€Crêpe filled with prawns and mushrooms, oven-finished with a light gratin.GlutenCrustaceansEggsDairy
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Prawns in garlic sauce
18.00€King prawns in olive oil, sliced garlic and chilli pepper.CrustaceansSpicy 🌶
Creams and Soups
Cream and Soups
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Chef’s cream soup
13.50€Seasonal cream soup depending on available produce.DairyCelery
Pasta and Rice
Pasta and Rice
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Creamy rice with king prawns and baby squid
25.00€Creamy rice with seafood stock, king prawns and baby squid.CrustaceansMolluscsFish
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Creamy rice with Iberian pork
25.00€Creamy rice with Iberian pork and our house meat jus.CelerySulphites
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Penne all’arrabbiata
16.00€Al dente penne coated in an intense tomato, garlic and chilli sauce.GlutenSpicy 🌶🌶
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Penne with Parmesan cheese
17.00€Penne with Parmesan cheese sauce.GlutenDairy
Sharing platters
Sharing platters
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Iberian ham
18.00€ / 24.00€- ½ Ration - 18.00€
- Ration - 24.00€
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Iberian cured pork loin
18.00€ / 24.00€- ½ Ration - 18.00€
- Ration - 24.00€
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Iberian cured presa
18.00€ / 24.00€- ½ Ration - 18.00€
- Ration - 24.00€
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Iberian morcón
18.00€ / 24.00€- ½ Ration - 18.00€
- Ration - 24.00€
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Assorted Iberian cured meats
20.00€ / 28.00€- ½ Ration - 20.00€
- Ration - 28.00€
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Canarian cheese
18.00€ / 25.00€- ½ Ration - 18.00€
- Ration - 25.00€
Fish
Fish
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Sea bass chef’s style
27.00€Sea bass prepared in our house style, with garnish and the Chef’s sauce.CrustaceansFishSulphitesDairy
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Corvina Bilbao style
26.00€Corvina served with traditional Bilbao-style sauce.Fish
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Tuna tataki
25.00€Seared tuna tataki with sesame and teriyaki sauce.FishSoySesame
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Fish and seafood stew
30.00€Seafood stew with fish, shellfish and fish stock.CrustaceansSoyMolluscsFish
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Chef’s cod
28.00€Chef-style cod.CrustaceansSoyMolluscsFish
Vegetarian
Vegetarian
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Creamy rice with fresh vegetables
18.50€Creamy rice prepared with fresh vegetables and vegetable stock.Celery
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Sautéed penne with vegetables
17.00€Penne sautéed with seasonal vegetables and olive oil.DairyGluten
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Brioche toast with avocado and goat’s cheese
17.00€Toasted brioche with creamy avocado and goat’s cheese.DairyEggsGluten
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Vegetable-filled crêpes
17.50€Crêpes filled with vegetables (pisto).DairyEggsGluten
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Ricotta-filled ravioli
18.00€Ricotta-filled ravioli with cheese sauce.GlutenDairyNuts
Meat
Meat
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Surf and turf beef tenderloin
32.00€Tenderloin medallions served with king prawns and Béarnaise sauce.Sulphites
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Beef Stroganoff
28.00€Beef with a truffled mushroom sauce.DairyGlutenSpicy 🌶
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Beef cheeks in Pedro Ximénez sauce
27.00€Braised beef cheeks in Pedro Ximénez sauce.SulphitesCelery
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Grilled beef entrecôte
27.90€Grilled cut of beef sirloin.
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Free-range chicken with honey and mustard sauce
27.00€Free-range chicken with honey and wholegrain mustard sauce.SulphitesCeleryMustard
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Iberian pork pluma
27.50€Grilled Iberian pork cut served with meat jus.CelerySulphites
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Sauce options
2.50€Pepper sauce, mushroom sauce, Béarnaise sauce or Pedro Ximénez sauce.
Desserts
Desserts
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A Selection of Canarian Cheeses
12.00€A tasting of the finest cheeses from the Canary Islands, featuring a carefully curated selection of fresh, semi-mature and mature cheeses
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Classic Tiramisu
8.50€Delicate layers of ladyfinger sponge soaked in coffee and amaretto liqueur, with mascarpone cream and a subtle hint of cocoa
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Walnut sundae
7.00€Vanilla ice cream with toasted walnuts, whipped cream and caramel sauce
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Chef’s Tart: Goat’s Cheese
8.50€A creamy baked goat’s cheese tart on a gluten-free biscuit base.
Served with vanilla ice cream -
Bailey’s Cup
7.50€A combination of vanilla, chocolate and Bailey’s ice cream, with Bailey’s liqueur, whipped cream, almonds and biscuit crumble
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Traditional Crema Catalana
6.00€A smooth, aromatic custard infused with cinnamon, white rum and citrus fruits, topped with a thin layer of caramelised sugar
Wines
Whites
White Wines
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Southern Ocean (Sauvignon Blanc)
34.00€ -
Santa Digna (Sauvignon Blanc)
27.00€ -
Marimar Estate (Chardonnay)
54.00€ -
Louis Latour Chablis (Chardonnay)
55.00€ -
Massipa (Garnacha blanca / Chenin Blanc)
52.00€ -
Vicalanda (Tempranillo Blanco)
31.00€ -
Monopole (Verdejo)
26.00€ -
Pagos de Cirsus (Chardonnay)
25.00€ -
Valduero sobre lías (Albillo)
33.00€ -
Maruxa (Godello)
26.00€ -
Mar del Norte (Albariño)
32.00€ -
Beronia (Verdejo)
24.00€ -
Bermejo (Diego)
28.00€ -
Casa Althay (Malvasía Volcánica / Listan Blanco)
35.00€ -
Vulcano Roble (Malvasía Volcánica / Barrica)
28.00€ -
Grifo colección (Malvasía Volcánica)
28.00€
Reds
Red Wines
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Emilio Moro (Tinta Fina)
38.00€ -
Walla Walla Valey (Syrah)
132.00€ -
Santa Digna (Carmenere)
29.00€ -
Séptima Obra (Malbec)
34.00€ -
Simonnet Febvre (Pinot Noir)
38.00€ -
Mouton Cadet Saint-Émilion (Merlot / Cabernet Franc / Manto Negro / Syrah)
43.00€ -
Finca Moncloa (Syrah / Cabernet Sauvignon)
31.00€ -
Secano Extremo (Monastrell)
28.00€ -
Fuego Lento (Monastrell / Alicante Bouschet / Syrah)
44.00€ -
Finca Río Negro (5 años) (Tempranillo / Cabernet Sauvignon)
45.00€ -
Vía Romana (Mencía Garda)
38.00€ -
Zariñas (Syrah)
27.00€ -
Scala Dei Masdeu (Garnacha)
132.00€ -
Scala Dei Prior (Charnacha / Cariñena / Cabernet Sauvignon / Syrah / Garnacha)
47.00€ -
Vidure (Cabernet Sauvignon)
54.00€ -
Pagos de Cirsus familia (Tempranillo / Syrah / Merlot)
40.00€ -
Pagos de Cirsus vendimia (Tempranillo / Syrah / Merlot)
26.00€ -
La Única (Tempranillo / Tinta Fina / Tinta de Toro)
55.00€ -
Abadía Retuerta (Tempranillo / Syrah / Cabernet Sauvignon)
55.00€ -
Valdubon X (Tinta Fina)
55.00€ -
Alcubilla de Avellaneda (Tinta Fina)
62.00€ -
Adaro (Tempranillo)
38.00€ -
Páramos (Tinta Fina)
38.00€ -
Valduero 6 años (Tempranillo)
115.00€ -
Tomás Postigo 5º (Cabernet Sauvignon / Malbec / Merlot / Tinta Fina)
103.00€ -
Tomás Postigo 3º (Cabernet Sauvignon / Malbec / Merlot / Tinta Fina)
62.00€ -
Malabrigo (Tempranillo)
62.00€ -
Cepa 21 (Tempranillo)
37.00€ -
Valduero 1 Cepa (Tinta Fina)
55.00€ -
Pesquera (Tinta Fina)
39.00€ -
Carmelo Rodero 9 meses (Tinta Fina)
26.00€ -
Carmelo Rodero Crianza (Tinta Fina)
39.00€ -
Pago de Carrovejas (Merlot / Cabernet Sauvignon / Tempranillo)
75.00€ -
Viña Pomal Crianza (Tempranillo)
26.00€ -
Finca Azabache (Garnacha)
27.00€ -
Monte Real (reserva) (Tempranillo)
29.00€ -
Marqués de Murrieta (Tempranillo)
37.00€ -
Alto de la caseta (Tempranillo)
110.00€ -
Viña Vicuana (Tempranillo / Graciano)
82.00€ -
Viña Pomal (reserva) (Tempranillo)
28.00€ -
Viña Ardanza (reserva) (Tempranillo / Garnacha)
47.00€ -
Ramón Bilbao (reserva) (Tempranillo)
31.00€ -
Bermejo (Listán Negra)
28.00€ -
Vulcano (Listán Negra / Syrah)
28.00€ -
Reserva Familia (Syrah)
56.00€ -
Ariana (Listán Negra / Syrah)
33.00€
Rosés
Rosé wines
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Scala dei Pla Dels Angels (Garnacha Tinta)
45.00€ -
Jean Leon 3055 (Merlot/Cabernet Sauvignon)
27.00€ -
Hito (Tempranilla)
25.00€ -
Viña Pomal (Viura/Garnacha tinta)
23.00€ -
Vulcano (Listan Negra)
28.00€ -
Bermejo (Listan Negra)
28.00€ -
Masdache (Listan Negra)
27.00€
Sparkling wines
Sparkling wines
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Ars Collecta Gran Rose (Pinot Noir/Xarel-Lo/Trepat)
39.00€ -
Bermejo Rose (Listan Negra)
38.00€ -
Bermejo Brut (Malvasía Volcánica)
38.00€
Champagne
Champagne
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Moet Rose (Chardonay/Pinot Noir/Pinot Meunier)
115.00€ -
Moet Brut (Chardonay/Pinot Noir/Pinot Meunier)
90.00€ -
Tattinger Rose (Chardonay/Pinot Meunier/Pinot Noir)
110.00€ -
Tattinger Brut (Chardonay/Meunier/Pinot Noir)
95.00€